Category : Uncategorized


Classic Reuben (595)

Classic Reuben (595)

Classic Reuben Marble Reuben Rye Thick Sliced SKU: 00595 Yield: Link to recipe Ingredients:  list Directions: Steps to create   For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Bacon Burger with Blue Cheese (1391)

Bacon Burger with Blue Cheese (1391)

Bacon Burger with Blue Cheese Update name SKU: 01391 ** add product and link ** Yield: Link to recipe Ingredients:  list Directions: Steps to create   For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Griddled Classic Cheeseburger Slider Trio (1466)

Griddled Classic Cheeseburger Slider Trio (1466)

Griddled Classic Cheeseburger Slider Trio Update name SKU: 01466 ** add product and link ** Yield: Link to recipe Ingredients:  list Directions: Steps to create   For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Classic Philly Cheesesteak (1481)

Classic Philly Cheesesteak (1481)

Classic Philly Cheesesteak update product name SKU: 01481 ** add product and link to website *** Yield: Link to recipe Ingredients:  list Directions: Steps to create   For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Double Cheeseburger (1687)

Double Cheeseburger (1687)

Double Cheeseburger ** Upload product link images ** Rotellas Sm Ham Bun Case SKU: 01687 Yield: Link to recipe Ingredients:  list Directions: Steps to create   For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Double Cheeseburger (1691)

Double Cheeseburger (1691)

Double Cheeseburger Split Top Gourmet Bun SKU #1691 (add link!) Yield: Link to recipe Ingredients:  Directions For more information, please contact your Rotella's Sales Representative: 800.759.0360

Continue Reading →

Pesto Pastrami Provolone Party Melt

Ingredients: 12 Rotella's brioche slider buns 6 oz. basil pesto 12 oz. sliced pastrami 12 slices provolone cheese brushed with melted poppy butter Melted poppy butter: ½ cup butter 1 tablespoon poppy seeds 1 tablespoon Dijon mustard 1 tablespoon Worcestershire...

Continue Reading →

Blueberry Stuffed French Toast

Ingredients: 2 slices Rotella’s Blueberry Bread ½ oz. Whipped Cream Cheese Fresh Blueberries 3 Eggs ½ Cup Sugar ½ T Vanilla Instructions: Trim the crust from the bread. Spread the desired cream cheese in the middle of each slice. Put blueberries on top of the cream...

Continue Reading →

Blistered Tomato Burrata Caprese

Ingredients:  1 Rotella’s Oat Topped Sprouted Wheat Hoagie 6-8 Whole Cherry Tomatoes 1 T Olive Oil Pinch of Salt and Pepper 2 Halved Burrata Cheese Balls 2 T Basil Pesto  Instructions: Place cherry tomatoes and add the oil, salt and pepper. Mix everything well and put...

Continue Reading →

Rosemary Loaf Pub Toast

Ingredients:  1 Rosemary Focaccia Loaf Butter 4 oz. Goat Cheese 3 T Sundried Tomatoes Pinch of Thyme, Salt & Pepper Drizzle of Olive Oil  Instructions: Slice the bread into individual pieces and spread the butter on top of each slice. Then, broil the bread lightly. In...

Continue Reading →